• Cheese Pimiento Spread

    My BFF asked me, “What took you so long to make this Cheese Pimiento Spread?”.  Dear BFF, I regret it now. I really do.  Cheese Pimiento Spread has been one of my favorite sandwich spreads since I was a child.…

  • Chicken Bicol Express

    I made Chicken Bicol Express several times but this is the first time I am sharing recipe on my blog. If you are wondering why it took time for me to share the recipe, it is because this is one…

  • Sinigang na Salmon Belly

    Other than ramen, Sinigang is one of the dishes I love to enjoy during cold/rainy season. Sinigang is a Filipino soup or stew that’s famous for being sour and savoury. Usually, tamarind is used to get the sourness of the…

  • Carinderia Style Giniling

    This Carinderia Style Giniling reminds me of our former neighbor – an old couple. Carinderia is a small (usually road side) eatery or restaurant that serves local homecooked meals. In my hometown, there was an old couple who owned a…

  • Ginataang Munggo with Tinapa

    This is my first time to cook Ginataang Munggo with Tinapa but definitely not the last time. Wait, let me just make it clear. Technically, this is not the first time. I made ginataang munggo with smoked fish before but…

  • Garlic Pepper Beef

    I’ve been seeing Garlic Pepper Beef recipes on TikTok FYP lately and I couldn’t help it but to make it, too. Garlic Pepper Beef was cancelled from Jollibee’s menu and now it’s back! People in the Philippines are probably enjoying…

  • Delimondo Tapa Corned Beef

    Tapa is a component of a Filipino meal called Tapsilog. Tapsilog is a short name for the words TAPA (beef tapa, or other meats can be used), SINANGAG (fried rice) and ITLOG (egg). I am overjoyed that I can enjoy…

  • Salted Egg Noodles

    I had a craving for anything salted egg and instant fried noodles, so I thought I would make Salted Egg Noodles. Ahhh! Cravings, cravings! I think everything I’ve been eating for the last few months were all because of cravings.…

  • Salted Egg Chicken Popcorn

    I didn’t expect that I would love this Salted Egg Chicken Popcorn a lot.  I’ve been making salted chicken eggs whenever I buy eggs, and that’s twice a month. So, every month month, I brine 10-12 eggs that are ready…

  • Roasted Garlic Hummus

    If there’s one Middle Eastern dip I could eat daily, it would be hummus, especially when it’s with roasted garlic. Hummus is one of the first Middle Eastern foods I tried when I came to UAE, but I didn’t like…

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