Work Lunch Diaries #3

Another week, another work lunch ideas…

With our busy schedules, it can be difficult to find time to make a healthy lunch for work. But if we spend a little time preparing our meals ahead of time, it can make a big difference. When we plan and prepare our meals in advance, we have healthy and tasty options ready to go. It also saves us time in the mornings when we’re rushing to get ready. By preparing our meals, we can make smart food choices even when we’re busy, which helps us feel better and be more productive throughout the day.

KISIR. It is a traditional Turkish dish made from bulgur wheat mixed with chopped vegetables, herbs, and a zesty dressing. Its vibrant colors and refreshing flavors make it an excellent choice for a work lunch. (Recipe here)

You can serve this as is or with some protein, like grilled chicken. I served mine with boiled eggs and lemon and lemon and paprika chicken thighs (see below).

LEMON AND PAPRIKA CHICKEN THIGHS. These air-fried chicken thighs are seasoned with a zesty blend of lemon and paprika. Your taste buds will surely dance with each bite. It is served with sriracha mayo sauce! So good!! (Recipe here)

This dish goes perfectly with rice, in wraps, sandwiches, or even salads.

Please check my YouTube channel for more recipe ideas!

Till next time!

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