Welcome to my kitchen once again…
I thought I’d miss IMK July post as I have not been out for sometime now, except when passing by a grocery store on my way home from work to buy something to cook for Iftar (time to break the fast). I tried my best to capture photos of our meals during Iftar, but I did not get good results.
Anyways, I am happy that I get to welcome you once again in my kitchen…
In my kitchen…
…is a jar of Durian jam. This jam is staple during Ramadan in our home. I am not a Durian fruit eater, but I love this jam a lot.
I am a lover of tea and I really want to fill my pantry with all flavors I could find, but I don’t think I’d be able to live a day with tea alone. Well, I drink about 7 cups of tea a day… but not this Ramadan.
In my kitchen…
…is a TWG Silver Moon Tea (a gift from my cousin).
This is a blend of green teas accented with a grand berry and vanilla bouquet, with a hint of spice. The smell alone is just beyond amazing.
Few days ago, I was invited for an Iftar by an amazing friend. She prepare a feast for us and everything is superb! Unfortunately, I haven’t tried the homemade ice cream as we were picked up from her home a little earlier. I super duper enjoyed the food, the conversation and everything that night. It was one of the most amazing nights. She is awesome that I got to take home these:
Almond Cigars –
I think this is Apricot Tart –
Chorba with (I think) Semolina Bread – I am saddened by the incident that the soup spilled inside the car. 🙁
Bourek – I am just crazy about these.
And the most famous my Brioche Crown 😛
The most beautiful crown. 😀 And I just love those sugar bits on top.
And while we were chatting, I have mentioned that I love Harissa. She gladly took this from her pantry and gave it to me – yay for me. 😀 😀 😀
There’s still the dish called Chicken Tajine (I think), but it’s all gone – I haven’t taken a photo. I devoured them like a beast for Suhoor (early morning meal for one who is observing Ramadan).
I hope you enjoyed peeking. Thanks to Celia @ Fig Jam and Lime Cordial, the mind behind In My Kitchen. Please join us before 10th of July and make sure to link it back to Celia.
Have a fabulous day to everyone. 😉
