Boiled shrimps and crabs in Cajun butter sauce - sweet, spicy, delicious. Perfect with rice and truly heaven in your mouth.
Add crabs, corn and lemon. Boil for about 8 minutes. Drain and transfer to a plate. Cut the crabs into half so it would absorb the sauce. Set aside.
Next, add the shrimps and cook for about 2 minutes or until it turns orange. Drain and transfer to a plate.
In a skillet over medium heat, add butter and let it melt.