{Versions & Verdicts} Amanda’s 15-MINUTE HONEY PEPPER BEEF STIR FRY
Quick and easy stir fry beef with a sweet taste and a little kick. Perfect for busy cooks. **** When I started blogging, all I knew was cook and share! I didn’t know that copying the full recipe text from…
Tricky Tuesday #24: Making Time For Your Blog
You might ask yourself ‘Seriously? A post about tips on making time for your blog from a blogger who has been MIA for months?’ And my answer is a big fat YES! 😀 I was on my way from work…
Meet ‘New’ Bloggers #42
Yay! I am so excited to be back… well, after two weeks of missing this series. (Again? Seriously?) Anyway, the good thing is I am back and I am happy to bring you new friends… If you have not met…
The Great Escape: Macau
The third day is a short trip to Macau. Macau is derived the the word ‘Magao’ (A-Ma Temple), a shrine dedicated to the sea goddess named Mazu. Macau is also well known for its luxurious hotel housing and gambling casinos.…
Once Upon a Time in Hong Kong (Day 2 of 2)
Once Upon a Time in Hong Kong (Day 1 of 2) On the second day… First stop is Avenue of Stars. Avenue of Stars is one of the tourist attractions in Hong Kong which is located along Tsim Sha Tsui…
Once Upon a Time in Hong Kong (Day 1 of 2)
I am so excited today as I am co-hosting Fiesta Friday #93 with the lovely Kaila @ GF Life 24/7 for the second time around. Right, Kaila? 😀 I think the guests are expecting something delicious from me today, yes? Hmm, something sweet,…
Mom’s Kinilaw na Isda
Fish cured in vinegar and/or citrus juices, mixed with tomatoes, onion, ginger, cucumber and coconut milk. Spiced up by bird’s eye chili or long chili. Similar to Latin America’s Ceviche, Kinilaw na Isda is so popular in the Philippines and…
Chocolate Poke Cake – a birthday cake
“A party without a cake is just a meeting.” – Julia Child That’s what I thought so. No party, actually… I just baked a cake for all of you and for my colleague’s kids. And of course, for me to…
Meet New Bloggers #41
Hello! Hello! Hello! I hope everyone is doing good. I just came back last week from my month-long away from work and shall I mention the month-long with a very slow internet connection? Oh, I just did. 😀 Now, back…
Filipino Cheese Sticks
There are people who loves their food smoking hot, fresh the cooking pot or oven. There are people who loves their food warm. And there are people who loves their food at room temperature. I am one of those people.…
