• Chocolate Puto Flan

    Chocolate Puto Flan is my newest favorite. It is a combination of Puto and Leche Flan. Before I talk about this Chocolate Puto Flan, let me just give you a short introduction about Puto and Leche Flan. Puto is steamed…

  • Mango Bread Pie

    The mango season is here and I can’t let the season pass without making this Mango Bread Pie. If you know me well, then you know that I am a huge mango lover and I love anything with mangoes. It…

  • Piaparan a Bakas

    Aside from Chicken Piaparan, Piaparan a Bakas is one of my favorite Maranao dishes. In Piaparan a Bakas, “piaparan” means “with papar” (if I am not mistaken) and “bakas” is smoked tuna. Papar is the cooked grated coconut which can…

  • Dalgona Mocha Frappe

    I really loved the Dalgona Coffee I made and I’ve been craving for a frappe lately. I thought why not make a frappe with that coffee foam on top? I’ve been into iced coffee lately. Maybe it’s because summer has…

  • Filipino Cheese Bars

    Filipino Cheese Bars are my childhood favorite and it’s an amazing feeling that I get to make them myself. I couldn’t remember when was the first time I tasted these, but I am pretty sure that it was during grade…

  • Fried Canned Tuna Balls

    Did you notice that I’ve been posting recipes using canned goods lately? It is because, during these days that we can’t go out easily like before (because of quarantine, lockdown or whatever you call it), we (mostly Filipinos) can rely…

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