• Salted Chicken Eggs

    Salted Egg is one of the foods you can find in the Filipino breakfast table. Traditionally, it is made using duck eggs, but I couldn’t get my hands on duck eggs so I settled with chicken eggs and it is…

  • Chocolate Puto Flan

    Chocolate Puto Flan is my newest favorite. It is a combination of Puto and Leche Flan. Before I talk about this Chocolate Puto Flan, let me just give you a short introduction about Puto and Leche Flan. Puto is steamed…

  • Mango Bread Pie

    The mango season is here and I can’t let the season pass without making this Mango Bread Pie. If you know me well, then you know that I am a huge mango lover and I love anything with mangoes. It…

  • Piaparan a Bakas

    Aside from Chicken Piaparan, Piaparan a Bakas is one of my favorite Maranao dishes. In Piaparan a Bakas, “piaparan” means “with papar” (if I am not mistaken) and “bakas” is smoked tuna. Papar is the cooked grated coconut which can…

  • Dalgona Mocha Frappe

    I really loved the Dalgona Coffee I made and I’ve been craving for a frappe lately. I thought why not make a frappe with that coffee foam on top? I’ve been into iced coffee lately. Maybe it’s because summer has…

  • Filipino Cheese Bars

    Filipino Cheese Bars are my childhood favorite and it’s an amazing feeling that I get to make them myself. I couldn’t remember when was the first time I tasted these, but I am pretty sure that it was during grade…

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