DUMPLINGS WITH PLUMS by Ivy @ Ivy Mosquito
I started cooking when I was 9. I often wonder how does it feel when you did not start at an early age. I mean, some of us started just few years back, few months, or even few days back.…
Ube Cake
So the birthday post continues… (Please check the previous post so you could relate with the rest of the story.) 😀 In the Philippines, we have Burger Steak meal from Jollibee and it is served with rice, mashed potato with…
APPLE HONEY & NUTS GALETTE by Sonal @ Simply Vegetarian 777 (a guest post)
Get your veggies out, let’s sit down for a while and we will have our veggie lessons from Sonal. Oh, wait? Sonal isn’t bringing veggies today? She’s bringing what? Oh, Apples. Okay… fruits! Is she bringing them in a basket…
ULTIMATE CHOCOLATE CAKE by Joice @ County Baker Mom ( a guest post)
Joice always calls herself ‘a lazy blogger’ – she cooks and bakes more, than blog. Am I right, France? 😀 Well, you may be wondering why we call each other ‘France’. Joice and I were best friends when we were…
Leche Puto (Custard over Steamed Cake)
Even I was exposed in the kitchen at an early age, I was not exposed to trying different kinds of foods. My knowledge on foods/recipes was limited as to what my Mom used to make. When I was big enough…
Chicken Pimiento Spread
With Ramadan just around the corner, I am starting to think what meals I need to prepare. Mostly, we eat rice for Suhoor and Iftar. We also prepare desserts, different main dishes and fruits. What specific meals? It depends upon…
Dark Chocolate Almond Cake
Over the weekend, I finally got my ‘me’ time. Well, not exactly as I have not read even a single page of the book I wanted to read. Honestly, I didn’t know what to read first as I have so…
Speculoos Blondies
During the month of Ramadan, Muslims are discouraged to engage in any form of social media [unless you are spreading the word of Islam]. With all the social media we have nowadays, I must say that I could not stay…
Yema Cake
Yema Cake is something like vanilla-chiffon cake with a rich custardy filling and frosting. In the Philippines, we have these sweets called YEMA which are made by mixing a little butter and condensed milk until thick, shaped into small balls…
Chocolate Chocolate Chip Muffins
Yeah. I know… I am late today! Oh, don’t you think that I have forgotten FF15! I will not forget FF… NEVER! And how could I forget FF15 if I will be co-hosting today? 😀 Today, I am so thrilled…
