Leche Puto (Custard over Steamed Cake)
Even I was exposed in the kitchen at an early age, I was not exposed to trying different kinds of foods. My knowledge on foods/recipes was limited as to what my Mom used to make. When I was big enough…
Puto (Steamed Rice Cakes)
This is where I used my egg whites. Puto is a Filipino steamed rice cakes. It usually uses rice flour but mostly, we use all purpose flour. I wonder if we can still call it ‘rice cakes’ even if we…
