Crème Brûlée
A rich custard base dessert topped with hard caramel. Absolutely decadent! At first, you will think that my father is not a picky eater. Well, maybe he really isn’t. When you ask him what he wants to eat, let’s say for…
Fiesta Friday # 32
(This is a scheduled post. I will get back to everyone whenever I am available.) I will ask you something – Do you believe that stars and constellation can be seen with your naked eyes? So, you think people who…
GRATIN DAUPHINOIS by Linda @ La Petite Paniere (a guest post)
It’s been… what? Three weeks? Since I announced that I need volunteers to be my guest blogger for the month of September. I am blessed to have some bloggers who emailed me, saying that they will try to come up…