Roasted Garlic Hummus
If there’s one Middle Eastern dip I could eat daily, it would be hummus, especially when it’s with roasted garlic. Hummus is one of the first Middle Eastern foods I tried when I came to UAE, but I didn’t like…
Kalamata Olive Hummus
Take your hummus to the next level by adding Kalamata olives – the saltiness of the olives along with the brine gives the plain hummus an extraordinary make over I fell in love with hummus about three or four years…
{Whole30} Baba Ganoush with Roasted Garlic
This version of middle-eastern eggplant dip is made with roasted garlic which gives a hint of sweetness to the dip. Perfect with cucumbers and carrots. You know what? This is also perfect with roasted veggies to enjoy as a ‘salad’. …
Harissa-Tahini Sauce
Tahini sauce with an upgrade with the help of harissa – this sauce is irresistibly good and will take your food to a whole new level Tahini sauce and I were first introduced to each other by a friend when…
{Versions & Verdicts} Dini’s Best Spicy Sweet Chili Sauce
The best sweet chili sauce I have ever tasted! As a person who loves to cook (and eat), I always have pantry-must-haves – two types of ketchups (banana and tomato), vinegars (apple cider, rice vinegar and the white one), dried powders,…