Impossible Coconut Pie
A pie that’s impossibly easy to make and makes its own crust. It’s creamy, custard-y and incredibly delicious! Top each slice with whipped cream and toasted coconuts – you are in heaven! I have a problem… and it’s terrible. I…
Chocolate Poke Cake – a birthday cake
“A party without a cake is just a meeting.” – Julia Child That’s what I thought so. No party, actually… I just baked a cake for all of you and for my colleague’s kids. And of course, for me to…
Peach Mango Pie
Hand pies made with flaky pastry filled with sweet mangoes and peaches – a dessert famous in the Philippines. I love mangoes. I could eat them everyday. I love anything with mangoes. Sadly, they are not available all year long……
Nutella Croissant Pudding
Buttery Croissants with Nutella spread. Flooded with custard; topped with nuts of your choice. Baked to perfection. You have an option to top it with whipped cream and Strawberries. Enjoy it warm or cold. During the times we spend in our kitchen, it…
Red Velvet Tiramisu Brownies
Super delicious. Amazingly delectable. Absolutely a must-try for all red velvet lovers. I must say this is completely a winner in everyone’s tummy. We are sometimes asked – ‘If you have superpowers, what would it be?’ I’ve told so many…
Raspberry Nutella Swirl Cheesecake Bars
Whazup? Whazup, gals and guys? Sorry, sorry… I am late for today – I had to make another batch of my cheesecake to bring to today’s Fiesta Friday #68. As one of the co-hosts, I need to make the guests…
Brookies
It is so fun how food become so creative these days – the names of the food itself, the way how people combine two recipes together to create a new one… or how people mix and match ingredients from various…
Guest Post @ Sarah’s Little Kitchen: Nutella Soufflé
I don’t think Sarah needs an introduction as most of you already know her. But for the sake of my new readers and friends, I will give a quick introduction about her. 🙂 Sarah is a sweet, funny, thoughtful, cheerful,…
Brazo de Mercedes Cupcakes
Brazo de Mercedes is a popular dessert in the Philippines which is mainly made with eggs and condensed milk. If you are like me who loves eggs so much, you’d have to feel the pain of sacrificing your eggs when…
Fiesta Friday #53 (First FF Anniversary Part II)
*Jhuls is at the entrance of FF53 event.* I heard people whispering ‘What she’s doing there?’ *Jhuls thought ‘Gosh! It’s good that Selma and Nancy haven’t arrived yet. I still have time to stand here at the entrance. They will…
