Dark Chocolate Almond Cake
Over the weekend, I finally got my ‘me’ time. Well, not exactly as I have not read even a single page of the book I wanted to read. Honestly, I didn’t know what to read first as I have so…
Yema Cake
Yema Cake is something like vanilla-chiffon cake with a rich custardy filling and frosting. In the Philippines, we have these sweets called YEMA which are made by mixing a little butter and condensed milk until thick, shaped into small balls…
Introducing ‘new’ bloggers…
When you are a first-time blogger, doing the first post was a little awkward, right? You are excited and at the same time nervous on how people will react. I did feel the same way and I even asked myself…
Cassava Cake
Today is such a lovely day as Fiesta Friday is here once again. Angie has been so kind to accommodate everybody at her place at The Novice Garderner. Hmm, I wonder what others are bringing today. 🙂 (I always do!)…
Mocha Cake
A coffee-infused cake with velvety mocha buttercream. Turning a year older is not as bad as it seems. As I grow older, I think I am becoming more mature and I have learned a lot. I will not enumerate all…
Brazo de Mercedes
A sheet of meringue from the egg whites and a tasty custard filling from the egg yolks, which makes them like a jelly/Swiss roll. **** Aside from Mocha Cake, this dessert has been my favorite for a long time. I…
French Almond Cake
This has been waiting to be posted on this blog for almost two months now. I still have a lot to post but I don’t know which one should be next to the other. If I can remember it correctly,…
