Guest Post @ Sarah’s Little Kitchen: Nutella Soufflé
I don’t think Sarah needs an introduction as most of you already know her. But for the sake of my new readers and friends, I will give a quick introduction about her. 🙂 Sarah is a sweet, funny, thoughtful, cheerful,…
Recipe Video: Eggless and Butterless Moist Chocolate Cake
Enjoy a moist chocolate cake that’s eggless and butterless. You can also make it dairy-free by using dairy-free milk. It is so moist you don’t even need icing. The recipe below is an updated one. I made slight changes. I…
{Versions & Verdicts} Aunt Juju’s Chocolate Syrup Brownies
Dear Angie, I don’t know if this is the first time I am telling you this – I am so grateful to have been personally invited by you to join Fiesta Friday. I have seen Fiesta Friday entries before from…
Chocolate Syrup Cheesecake Brownies
There are different kinds of buyers. According to Neuro Science Marketing , there are three types of buyers – Tightwads, Spendthrifts and Average Spenders. Let’s find out where be belong. 😀 What does it like to be Tightwads? “Tightwads are controlled…
Introducing ‘new’ bloggers #18
Another weekend has passed, but a new week is here for us to enjoy… And Monday means meeting new friends – Born to Bake Forever – “My life long dream is to become famous for my baked goods and have…
Ube Cake
So the birthday post continues… (Please check the previous post so you could relate with the rest of the story.) 😀 In the Philippines, we have Burger Steak meal from Jollibee and it is served with rice, mashed potato with…
thenotsocreativecook at 33 (A Birthday Post)
I usually get excited before my birthday comes; I count days. And not only days, sometimes I say ‘It’s three months before my birthday.’ (Is it crazy?) What makes me so excited? Maybe the gift I’ll get for myself? Or…
ALMOND FLORENTINES by Jaclyn @ Tenthousandthspoon (a guest post)
I am glad to be back for another Fiesta Friday. I am not bringing something I made; I am bringing something I stole from someone else. Sshhhh! Don’t tell anyone. Nah! Jut kidding. 😀 Don’t panic; I still have something…
ULTIMATE CHOCOLATE CAKE by Joice @ County Baker Mom ( a guest post)
Joice always calls herself ‘a lazy blogger’ – she cooks and bakes more, than blog. Am I right, France? 😀 Well, you may be wondering why we call each other ‘France’. Joice and I were best friends when we were…
Leche Puto (Custard over Steamed Cake)
Even I was exposed in the kitchen at an early age, I was not exposed to trying different kinds of foods. My knowledge on foods/recipes was limited as to what my Mom used to make. When I was big enough…
