• Cassava Cake

    Today is such a lovely day as Fiesta Friday is here once again. Angie has been so kind to accommodate everybody at her place at The Novice Garderner. Hmm, I wonder what others are bringing today. 🙂 (I always do!)…

  • Mini Egg Pies

    Co-hosting FF15 with Selma was so much exciting, amazing, fun and crazy (in a good way, of course). I was literally grinning in front of the computer while I was reading and leaving comments. I had fun exchanging emails with Selma and Angie.…

  • Filipino Beefsteak

    How was everyone’s weekend? How is everyone after the Fiesta Friday? The party was really fun, but I am sure we all did miss Angie. With her leaving us on our own, everyone was so hyper! 😀 And I think…

  • S’mores Brownies

    I’ve been on a Marshmallows kick lately… I was out and went to a grocery store to buy stuffs that I need and I don’t need. I was in a section where the smell feels like heaven… No, no! I…

  • Liebster Award #6

    It was my Mom’s birthday and I was sure I was going to curl up in bed and do nothing if I have not went out. Thankfully, I found something to buy that made me smile and forget the ‘depression’…

  • Chiffon Cupcakes

    Time runs very fast, yes?  Do you know what day is it? It’s Fiesta Friday… hosted by the awesome Angie of the Novice Gardener. We all need some treat after having those ‘bad days’ at work or I must admit,…

  • Sunshine Award #3

    Hmm, another award that made me smile. 😀 I was nominated by the talented Micaela of Easy Italian Cuisine on March 26 and I could never express how happy I am to be appreciated by people around the blogging family. Micaela…

  • Liebster Award #4 & #5

    I was thrilled to receive this award from two lovely bloggers. On March 23, Flora of the Bakering was thoughtful enough to think of me when passing the award. We have something in common aside from our love for cooking/baking and…

  • Shish Tawook

    Hello, my dear friends! It’s so nice to be here at the party. And to make up my absence, I am bringing you something so new to me and I know everyone will love this… Trying out foods that originated…