Tricky Tuesday #12: Salt 101
Three days ago, I was preparing eggs to be scrambled. I took the salt (in a salt shaker) and put some on the eggs. Unfortunately, I have not closed the lid properly and I got an instant 1/2 cup of…
Introducing ‘new’ bloggers #19
Monday is the most-hated day of the week. Classes resume. Works resume. Happy weekend has gone. This little series of mine will bring smile on your faces without special reason, but just to let you know that Monday is a…
Ube Crinkles
These Ube Crinkles are soft and chewy on the inside. Perfect for a sweet tooth like me! FYI: This was first published back in 2014, but I’ve updated the post including the photos and did little changes on the recipe.…
Introducing ‘new’ bloggers #18
Another weekend has passed, but a new week is here for us to enjoy… And Monday means meeting new friends – Born to Bake Forever – “My life long dream is to become famous for my baked goods and have…
Twist Cookies
My childhood was not as colorful as the others. There are some things worth remembering… but most them, best to forget. The thing is, forgetting is not a headache that will go away after taking a pain reliever. There are…
DUMPLINGS WITH PLUMS by Ivy @ Ivy Mosquito
I started cooking when I was 9. I often wonder how does it feel when you did not start at an early age. I mean, some of us started just few years back, few months, or even few days back.…
Tricky Tuesdays #11: Random Cool Kitchen Hacks
Hello, everyone! I have a tricky treat for you… Nope! Halloween has nothing to do with this. In my blog, it’s a little tricky when it’s Tuesday – yep, it’s Tricky Tuesday time. 😉 Today, I found two cool videos-…
Introducing ‘new’ bloggers #17
It’s Monday again… and you know why I am here – to bring you another set of ‘new’ bloggers. <3 Dash Dot Drizzle – Chloe is such a cute and amazing girl. I just love how we share the same…
EGGS BENEDICT…WITH LOVE FROM MEXICO by Radhika @ My Tryst with Baking (a guest post)
If there’s one thing I could eat everyday, that should be EGGS. I remember one day, I have eaten four eggs – 2 sunny side up eggs and 2 scrambled eggs. I think that was the time I ran out…
Ube Cake
So the birthday post continues… (Please check the previous post so you could relate with the rest of the story.) 😀 In the Philippines, we have Burger Steak meal from Jollibee and it is served with rice, mashed potato with…
