• Crème Brûlée

    A rich custard base dessert topped with hard caramel. Absolutely decadent!  At first, you will think that my father is not a picky eater. Well, maybe he really isn’t. When you ask him what he wants to eat, let’s say for…

  • Spicy Korean Beef Stir-Fry

    Very quick dish to make. Sweet and spicy. Incredibly tempting. Make sure to save extra rice – you may need more! I feel something is living inside the fridge and cupboards… because when I open them, it’s either something is whistling…

  • Mini Mango Pie + Flaky Pie Crust

    Mini pies with super flaky crust and sweet Mango filling. So deliciously irresistible.  Hellooooo! So, I was gone again for some time. Unexpected things happened for the last two months, but they were all good things. One of them was me…

  • Korean Fried Chicken

    For those who knows me very well, they know how I love eggs so much. They also know that I can eat up to five three eggs in a day. At my work, my colleague’s daughter often calls me ‘mother…

  • Mango Upside Down Cake

    The cake has beautifully absorbed the syrup which made it tastier. You will surely taste mangoes in every bite.  When you are baking for a long time, you think that baking a simple upside down cake will not harm your…

  • Custard Cake

    Layers of caramel, custard and vanilla sponge cake – so deliciously sweet! It is very nice how things bring back childhood memories. I don’t have much childhood memories when it comes to playing under the rain or with my playmates/school…