• Kalamata Olive Hummus

    Take your hummus to the next level by adding Kalamata olives – the saltiness of the olives along with the brine gives the plain hummus an extraordinary make over I fell in love with hummus about three or four years…

  • Calamansi Crumb Muffins

    Calamansi flavored muffins with crumb topping and citrusy, sweet glaze – soft, moist and so delicious! What is Calamansi? It is a citrus fruit also know as Calamondin and also the Philippine lime. Get to know Calamansi. You may think…

  • Hot Chocolate Cream in Brownie Cups

    Whipped cream mixed with instant hot chocolate in fudgy and delicious brownie cups, topped with toasted marshmallows I’ve told myself not to get a bag of marshmallows when on the healthy lifestyle street. But I cannot shake up the thought…

  • Kalabasa Soup with Dried Fish

    The Filipino ‘Ginataang Kalabasa’ (Squash with Coconut Milk) in its new form – more appealing, thus, picky eaters would finally love this (well, they should 😀 ) Pumpkin vs Squash. Which one is which? I’ve always had that question since I…

  • Ube Ensaymada

    Filipino sweet bread with ube jam filling, topped with butter or margarine and sugar – perfect for your coffee When you have tried making your own Ube Jam, making Ube Ensaymada is a must. Well, at least for me. Ensaymada…

  • Ube Jam

    Ube Halaya or Ube Jam is a jam or dessert made from purple yam. It is a mixture of coconut milk, evaporated milk and condensed milk. This can be enjoyed as a filling for bread, can be mixed with ice…

  • Carrot and Dates Cake

    You have to try this Carrot and Dates Cake - super moist, the texture is perfect, not too sweet. Of course, it is super delicious! The addition of caramel in the cake makes this cake extraordinary.