• Dalgona Mocha Frappe

    I really loved the Dalgona Coffee I made and I’ve been craving for a frappe lately. I thought why not make a frappe with that coffee foam on top? I’ve been into iced coffee lately. Maybe it’s because summer has…

  • Filipino Cheese Bars

    Filipino Cheese Bars are my childhood favorite and it’s an amazing feeling that I get to make them myself. I couldn’t remember when was the first time I tasted these, but I am pretty sure that it was during grade…

  • Fried Canned Tuna Balls

    Did you notice that I’ve been posting recipes using canned goods lately? It is because, during these days that we can’t go out easily like before (because of quarantine, lockdown or whatever you call it), we (mostly Filipinos) can rely…

  • Dalgona Coffee

    Dalgona Coffee. I’ve been seeing photos and videos of Dalgona coffee on my Instagram feed for the past weeks. As a coffee lover, it made me curious how it tastes like. However, the first thing that caught my attention was…

  • Ube Cheese Pandesal

    Ube Cheese Pandesal has been circulating all over Instagram for quite some time now. As a person who loves anything ube and cheese, seeing photos of ube cheese pandesal on my feed almost every day is a torture. It took…

  • Creamy Chicken Sopas

    Chicken Sopas (or Chicken Macaroni Soup) is a delicious and creamy comfort food that’s so filling and satisfying. I grew up eating Chicken Sopas because my late mother used to buy this instant soup mix. I think when she realized…