Dessert | Snack

  • Cheesesteak Tortilla Sandwich

    Cheesesteak Tortilla Sandwich is my newest favorite. I’ve been obsessed with cheesesteak sandwich lately. It started when we went to Global Village and tried a delicious cheesesteak sandwich. I tried recreating the cheesesteak sandwich on the first day & second…

  • Ginataang Saging na Saba

    Ginataang Saging na Saba is one of my favorite afternoon snacks when I was a child. Ginataang Saging na Saba literally means saba banana with coconut milk. Saba banana is a cooking banana in the Philippines and also called cardava…

  • Ube Crinkle Sandwiches

    These Ube Crinkle Sandwiches will surely satisfy your sweet tooth and perfect for all ube lovers out there! Did you notice that I’ve been a cookie monster lately? There are times that I want to bake cookies all the time.…

  • Choco Butternut Crinkles

    Do you think these Choco Butternut Crinkles would be good for Halloween parties? I’ve always wanted to make something especially for Halloween, but I haven’t had the chance until now. Although I am not celebrating Halloween, I love the cute…

  • Chocolate Puto Flan

    Chocolate Puto Flan is my newest favorite. It is a combination of Puto and Leche Flan. Before I talk about this Chocolate Puto Flan, let me just give you a short introduction about Puto and Leche Flan. Puto is steamed…

  • Filipino Cheese Bars

    Filipino Cheese Bars are my childhood favorite and it’s an amazing feeling that I get to make them myself. I couldn’t remember when was the first time I tasted these, but I am pretty sure that it was during grade…

  • Blackstrap Molasses Kutsinta

    The classic Kutsinta, now with blackstrap molasses – bitter and sweet, but still chewy and firm. I’ve been seeing black kutsinta all over YouTube for a long time and was always curious how it tastes like. I did a little…

  • Kutsinta + Recipe Video

    I was in a Kutsinta kick lately. I spent my last week trying to perfect a Kutsinta recipe. I made Kutsinta around 5 or 6 times just before dinner, after I arrived home from work. I tried different flours and…

  • Lotus Biscoff Truffles

    I don’t know what happened to me in the last few weeks – I’ve been eating lots of sweets. Well, it’s not new at all, but the recent craving was bad. VERY BAD. I always had chocolates with me –…

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