{Versions & Verdicts} Angie’s Tangerine Sesame Chicken
Like many other cooks and food bloggers, my cooking and baking bucket list is never ending. 😀 The recipes I want to try were once in a printed paper and kept in one file/folder. I was close to being an…
Tricky Tuesday #20: Reusing Teabags
If you are following me for quite some time, maybe you would remember that I drink tea more than coffee. I know that used teabags can be reused for the dark circles around your eyes and for home. Aside from…
INTRODUCING ‘NEW’ BLOGGERS #32
Brunch and Stuff “…this blog is a little, light hearted look and some fabulous recipes for the (rightful) most important meal of the day. Give Brunch some lovin’ people.” I love how this blogger loves brunch as much as I…
Chocolate Bundlette Cakes
I’ve read somewhere from the web that there are signs that you are having your migraine. One of them is when you start craving for something chocolate. What do you think about that? I am a migraine girl and…
{Book Review} To All the Boys I’ve Loved Before
You are in-love. And then you’ve moved on. Later, you decide to write letters to those boys you have loved before and keep them in a box. You think it’s secure and kept carefully, but it’s not. Your letters have…
Mini Tortilla-Crust Pizzas
I am not really good with appetizers or things of that sort. In restaurant menus, I don’t pay that much of attention to appetizers/sides. I always spend time with main dishes, pastas, desserts and drinks. 😀 (Oh, when did the…
Introducing New Bloggers #31
Sweet on Cinnamon – Meet Madalyn… “who loves to blog about nutrious foods that has helped me recover from food sensitivities. I focus on sharing a bit of my life while delivering great recipes made with whole foods, healthy benefits…
In My Kitchen – February 2015
Eons back, I was invited by Selma @ Selma’s Table to join In My Kitchen hosted by Celia @ Fig Jam and Lime Cordial. I told Selma that there’s nothing interesting in my kitchen. It came to my realization that…
Red Velvet Crinkle Kisses
As I have said in this post, I don’t celebrate Valentine’s Day. For some bloggers, they prepare their own treats to post before or on Valentine’s Day. To go with the trend, I decided to make something as well. 😀…
Brazo de Mercedes Cupcakes
Brazo de Mercedes is a popular dessert in the Philippines which is mainly made with eggs and condensed milk. If you are like me who loves eggs so much, you’d have to feel the pain of sacrificing your eggs when…
