Pineapple Fried Rice
I don’t take breakfast lightly. The truth is – breakfast is my favorite meal of the day. So I eat like a queen. The truth is – I eat like a queen even for lunch and dinner. To sum that…
In My Kitchen – December 2015
I am glad to take part in In My Kitchen series hosted by Celia @ Fig Jam and Lime Cordial which took place over five years ago. Really an accomplishment, I must say. Sad to know that this month will…
Asado Buns
Sweet buns filled with meaty, sweet, tasty filling. This is the reason why I made Char Siu Chicken in the first place. Asado Buns are sweet buns with meaty, sweet and tasty filling. Asado is another term for barbecue in some…
Meet ‘New’ Bloggers #44
Hello, my lovely friends! I hope you are all having a good start of this week. My Monday was okay – I am just about to do my night night routine after I do this post which is watching YouTube…
Char Siu Chicken
Chicken thighs marinated in a delicious marinade, baked until chicken skins are brown and crisp. Served with white rice and chili oil. It’s funny that you want to cook/bake something, but the recipe has another recipe attached to it. I mean, there…
Chocolate Banana Marble Bread
So you know the story of ripe bananas… they always turn into delicious treats. It happens to me all the time except when the others don’t want to get hot so they throw themselves in the blender and prefer to…
Tricky Tuesday #25
So, who doesn’t like to make kitchen life easier? I came across these wonderful tips and thought of sharing them to you. I have tried some of them already and it worked on me. For the others, I will definitely…
Meet ‘New’ Bloggers #43
Hello, lovely friends! I hope you all had an awesome weekend like I did. Well, I baked cupcakes. I also cooked main dish, soup and made fried rice. 😀 Like I said in my tagline “Cook and bake ’till you…
{Versions & Verdicts} Amanda’s 15-MINUTE HONEY PEPPER BEEF STIR FRY
Quick and easy stir fry beef with a sweet taste and a little kick. Perfect for busy cooks. **** When I started blogging, all I knew was cook and share! I didn’t know that copying the full recipe text from…
Tricky Tuesday #24: Making Time For Your Blog
You might ask yourself ‘Seriously? A post about tips on making time for your blog from a blogger who has been MIA for months?’ And my answer is a big fat YES! 😀 I was on my way from work…
