Dalgona Coffee over Ice Cream

Jhuls @ The Not So Creative Cook

3 years ago

I’ve been thinking about dalgona coffee over ice cream for some time now.

One of the foods that gives me comfort when I am stressed, sad or too exhausted from work is ice cream. Whenever I have a little argument with my boss, I used to go immediately to the store to buy ice cream to calm myself.

And with the weather getting hotter and hotter, ice cream is always a good idea.

Lately, I’ve been obsessing with this. However, Jollibee is not very close to my place where I live, and not all delivery apps have peach mango pie on the menu.

Now, I got myself a new obsession – Dalgona Coffee over Ice Cream.

I tried several coffee ice cream but they are too sweet for me. Then I thought of the bitter dalgona coffee + vanilla ice cream; sounds amazing!!

And it was amazing, indeed! The combination of sweet vanilla ice cream + silky, thick, bitter whipped coffee is perfect for coffee lovers!!

NOTES ON DALGONA COFFEE OVER ICE CREAM:

You can beat the coffee mixture until you reach your desired consistency. The mixture can be added to the ice cream even when it’s very runny – like you are making an affogato. I like mine on a thicker side like a whipped frosting.
I didn’t mention how many scoops of vanilla ice cream in the recipe because it will depend on you. I put about 1/3 cup of whipped coffee over 250 ml of vanilla ice cream.

WANNA SEE HOW I MADE THIS?

I’ve shared a recipe video on our YouTube channel. I hope you can check it out. While you are there, maybe you’d see something you’d like. If you do, please don’t forget to share, like and subscribe. Hope to see you there!

I am sharing this at Fiesta Friday #433, I hope my friends over there will love this. And yey! I am co-hosting this week!

Also sharing this at Full Plate Thursday, 589 | Happiness is Homemade | Lou Lou Girls Fabulous Party 425 | WEEKEND POTLUCK #537 |