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Instant Hot Chocolate Mix

Making your own instant hot chocolate is an amazing idea because you can control the sweetness and most importantly, you know what’s in it.
Course Drinks
Prep Time 10 minutes
Total Time 10 minutes
Author Jhuls @ The Not So Creative Cook

Ingredients

  • 120 g chocolate grated
  • ½ cup (53 g) powdered sugar
  • 2/3 cup (52 g) unsweetened cocoa powder
  • 2 tsp (10 g) vanilla powder
  • ½ tsp cornstarch
  • 1 tsp espresso powder

Instructions

  1. Add grated chocolate in a bowl.

  2. Sift the rest of the ingredients on the bowl with grated chocolate.

  3. Mix everything and transfer to an airtight jar.

  4. Keep until ready to use.

Recipe Notes

Notes:

  • This instant hot chocolate mix is not as sweet as the store-bought ones. You may need to add powdered sugar to the mixture if you like it to be on the sweeter side.
  • I used 70% mild dark chocolate. You can use milk chocolate if that’s what you like.
  • Espresso is optional.
If you make this recipe, please send me a photo on my Instagram account (@thenotsocreativecook).