Tricky Tuesday #12: Salt 101
Three days ago, I was preparing eggs to be scrambled. I took the salt (in a salt shaker) and put some on the eggs. Unfortunately, I have not closed the lid properly and I got an instant 1/2 cup of…
Three days ago, I was preparing eggs to be scrambled. I took the salt (in a salt shaker) and put some on the eggs. Unfortunately, I have not closed the lid properly and I got an instant 1/2 cup of…
