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Fiesta Friday, Rice

California Maki Sushi Bake

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Fiesta Friday, Rice

Ginisang Gourmet Tuyo

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Breakfast with ME, Rice

Arroz Caldo: A Filipino Comfort Food

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  • INTRODUCING ‘NEW’ BLOGGERS #34

    I am very happy that I am able to make drafts for my blog posts since the last two weeks and I think I will keep doing it. What I do is whenever I have my free time, I make…

    By Jhuls @ The Not So Creative Cook March 2, 2015
  • {Baking Challenge} Homemade Pizza Dough

    One of my 2015 resolutions includes dealing with yeast again. If you follow my adventures since early 2014, maybe you could remember that I have couple encounters with the yeast beast. All of them were not perfectly successful that I…

    By Jhuls @ The Not So Creative Cook February 27, 2015
  • Tricky Tuesday #21: Uses of Citrus Peels

    Ways to Use Citrus Peels It is not surprising to me that there are many uses of citrus peels. One of the things I know is you can make them as air freshener. For other uses, I didn’t know about…

    By Jhuls @ The Not So Creative Cook February 24, 2015
  • INTRODUCING ‘NEW’ BLOGGERS #33

    How great is this to write your blog earlier? It feels good. From now on, that’s what I’ll do – write my series earlier so I don’t miss a thing. 😀 Today is Monday. And Monday means bringing you some…

    By Jhuls @ The Not So Creative Cook February 23, 2015
  • {Versions & Verdicts} Angie’s Tangerine Sesame Chicken

    Like many other cooks and food bloggers, my cooking and baking bucket list is never ending. 😀 The recipes I want to try were once in a printed paper and kept in one file/folder. I was close to being an…

    By Jhuls @ The Not So Creative Cook February 20, 2015
  • Tricky Tuesday #20: Reusing Teabags

    If you are following me for quite some time, maybe you would remember that I drink tea more than coffee. I know that used teabags can be reused for the dark circles around your eyes and for home. Aside from…

    By Jhuls @ The Not So Creative Cook February 17, 2015
  • INTRODUCING ‘NEW’ BLOGGERS #32

    Brunch and Stuff “…this blog is a little, light hearted look  and some fabulous recipes for the (rightful) most important meal of the day. Give Brunch some lovin’ people.” I love how this blogger loves brunch as much as I…

    By Jhuls @ The Not So Creative Cook February 16, 2015
  • Chocolate Bundlette Cakes

      I’ve read somewhere from the web that there are signs that you are having your migraine. One of them is when you start craving for something chocolate. What do you think about that? I am a migraine girl and…

    By Jhuls @ The Not So Creative Cook February 13, 2015
  • {Book Review} To All the Boys I’ve Loved Before

    You are in-love. And then you’ve moved on. Later, you decide to write letters to those boys you have loved before and keep them in a box. You think it’s secure and kept carefully, but it’s not. Your letters have…

    By Jhuls @ The Not So Creative Cook February 12, 2015
  • Mini Tortilla-Crust Pizzas

    I am not really good with appetizers or things of that sort. In restaurant menus, I don’t pay that much of attention to appetizers/sides. I always spend time with main dishes, pastas, desserts and drinks. 😀 (Oh, when did the…

    By Jhuls @ The Not So Creative Cook February 10, 2015
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