I noticed that I have only tried few beef recipes, including the ones I already know how to cook. When I cook beef, I don’t usually do measurements as I was not planning to blog it at all. Mostly, I do beef with a marinade, then stir fry them. I have some favorite Filipino beef recipes and will share them to you as soon as I have cooked them again. I have also one favorite beef dish that’s a little sweet and will definitely do a post about it. It goes very well with Nasi Kuning or yellow rice. Several weeks ago, I bought half kg of beef but I didn’t know what to do with it. But since I had green bell peppers inside the fridge, I just decided to make beef with green bell peppers. I just followed what my heart said to me so I have made Beef and Green Peppers in Dark Soy Sauce. Anyway, I have also made a batch using the regular soy sauce. I loved them both. 🙂 Please follow and like us: